With their creative, home-made South Tyrolean cuisine, the Thaler family have been spoiling guests for four generations now. Alexander Thaler takes the reins in front of the stove. The master chef conjures up delicious dishes in his own unique style. His wife, Evi, and mother, Irmgard, will bring you a glass of home-made wine, while senior chef Hermann can be found in the inn’s own vineyard.