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Enjoy the genuine South Tyrolean savoir-vivre

Our region on a plate

Our Cooperation Group

Our inns and restaurants

Your restaurant in South Tyrol: where enjoyment and pleasure are still nourished and tended

Bressanone

Fink

Standing restaurants of Bressanone

Campo Tures

Drumlerhof

Nature outside. Nature inside. Nature everywhere.

Sirmiano/Nalles

Closing day

Apollonia

Pleasure with a view

Barbiano

Closing day

Hotel Restaurant Rösslwirt

A restaurant to look out for on the village square of Barbiano

Gudon/Chiusa

Turmwirt

Verano

Oberwirt

Culinary Paradise

Bressanone

Sunnegg

Delight with all its senses

San Viglio di Marebbe

Closing day

Tló Plazores

Settequerce/Terlano

Patauner

Traditional cuisine

Merano

Sigmund

Timeless elegance in Meran

Caprile-Tesimo

Gfrillerhof

Perfect atmosphere for the whole family

Falzes

Jochele

Rendezvous of senses

Ameto/Brunico

Oberraut

Enjoying regional specialities

Nova Levante

Closing day

Pardeller

Cosy warmth in the heart of the Dolomites

Chiusa

Fonteklaus

The Fonteklaus residence is located on a marvellous panoramic terrace high above

Sares/San Lorenzo di Sebato

Saalerwirt

History and culinary treasures

San Genesio

Zum Hirschen

Zum Hirschen is run by women in the third generation

San Genesio

Tschögglbergerhof

Eating with magnificent panoramic view

Castelrotto

Zum Turm

Typical and regional culinary delights

Colle/Valle di Casies

Closing day

Durnwald

Home-made dishes

Verano

Waldbichl

Where the view meets the delight

Aldino

Closing day

Krone

Traditional cuisine for real gourmets

Maria Trens-Campo di Trens

Post

Experience culture and tradition

Albes/Bressanone

Closing day

Farm and Restaurant Kircherhof

The restaurant with farming origins

Val d'Ultimo

Eggwirt

Most ancient inn of the Val d'Ultimo Valley

San Martino in Passiria

Closing day

Lamm "Mitterwirt"

The once favourite inn of Andreas Hofer

Chienes

Gassenwirt

Eating, drinking and enjoying since 1602

Anterivo

Kürbishof

The inn was built in 1772

Bolzano

Closing day

Kohlern

Where the world lies silently at your feet

Villabassa

Adler Suite & Stube

Old tradition cuisine

Val Senales

Oberraindlhof

Rest. Time. Simplicity.

Bolzano

Vögele

Eating in the heart of Bolzano’s old town

Novale/Vipiteno

Schaurhof

Casignano/Montagna

Closing day

Dorfner

Sophisticated selection of deeply rooted regional dishes

Sarentino

Closed tonight

Höllriegl

Delights from kitchen and cellar

Overview of all the inns

Promotion weeks

Promotion weeks

Selected traditional dishes set centre stage

Special weeks overview

Harvest Festival

Culinary pleasures

Puschtra Erdepflwochn

Saturday, 12 September until Sunday, 27 September

Falzes

Jochele

Rendezvous of senses

Delicious food, combined with warm hospitality and a cosy atmosphere

Puschtra Erdepfl Wochn

Saturday, 12 September until Sunday, 27 September

Villabassa

Adler Suite & Stube

Old tradition cuisine

Tasty tyrolean fare and, sophisticated mediterranean dishes

Puschtra Erdepflwochn

Saturday, 12 September until Sunday, 27 September

Chienes

Gassenwirt

Eating, drinking and enjoying since 1602

Traditional specialities from Val Pusteria Valley and regional dishes

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Recipe

What is your favourite recipe?

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Starter

Main dish

Dessert

Main dish

Dessert

Quark dumplings with honeyed strawberries

Sweet dumplings with sweet strawberries

Dessert

Kopie von South Tyrolean cookies

Dessert

Blueberry preserves

Dessert

Kopie von Aldino Kirchtagskrapfen

Doughnuts with grappa

More delicious recipes