We use cookies to offer the best possible user experience on our website. We also use third-party cookies, to deliver personalised advertisement messages. By using our website you agree, that cookies can be saved on your device. Further information on the cookies used and on how to disable them can be found here.

Enjoy the genuine South Tyrolean savoir-vivre

Our region on a plate

Our Cooperation Group

Our inns and restaurants

Your restaurant in South Tyrol: where enjoyment and pleasure are still nourished and tended

Gudon/Chiusa

Turmwirt

Falzes

Jochele

Rendezvous of senses

Novale/Vipiteno

Schaurhof

San Genesio

Zum Hirschen

Zum Hirschen is run by women in the third generation

Sarentino

Höllriegl

Delights from kitchen and cellar

Ameto/Brunico

Oberraut

Enjoying regional specialities

Anterivo

Kürbishof

The inn was built in 1772

Val d'Ultimo

Eggwirt

Most ancient inn of the Val d'Ultimo Valley

Rablà/Parcines

Hanswirt

Pampered in every way

Casignano/Montagna

Dorfner

Sophisticated selection of deeply rooted regional dishes

Sares/San Lorenzo di Sebato

Saalerwirt

History and culinary treasures

Bolzano

Vögele

Eating in the heart of Bolzano’s old town

Verano

Oberwirt

Culinary Paradise

Merano

Sigmund

Timeless elegance in Meran

Sirmiano/Nalles

Apollonia

Pleasure with a view

Maria Trens-Campo di Trens

Post

Experience culture and tradition

Chienes

Closing day

Gassenwirt

Eating, drinking and enjoying since 1602

Caprile-Tesimo

Gfrillerhof

Perfect atmosphere for the whole family

Verano

Waldbichl

Where the view meets the delight

Colle/Valle di Casies

Durnwald

Home-made dishes

Aldino

Krone

Traditional cuisine for real gourmets

Bressanone

Sunnegg

Delight with all its senses

Bressanone

Fink

Standing restaurants of Bressanone

San Genesio

Tschögglbergerhof

Eating with magnificent panoramic view

Campo Tures

Drumlerhof

Nature outside. Nature inside. Nature everywhere.

Chiusa

Fonteklaus

The Fonteklaus residence is located on a marvellous panoramic terrace high above

Castelrotto

Zum Turm

Typical and regional culinary delights

Val Senales

Oberraindlhof

Rest. Time. Simplicity.

Nova Levante

Pardeller

Cosy warmth in the heart of the Dolomites

Settequerce/Terlano

Patauner

Traditional cuisine

San Martino in Passiria

Lamm "Mitterwirt"

The once favourite inn of Andreas Hofer

San Viglio di Marebbe

Tló Plazores

Bolzano

Kohlern

Where the world lies silently at your feet

Villabassa

Adler

Old tradition cuisine

Overview of all the inns

Promotion weeks

Promotion weeks

Selected traditional dishes set centre stage

Special weeks overview

Culinary pleasures

Recipe

What is your favourite recipe?

All

Starter

Main dish

Dessert

Starter

Main dish

Buckwheat dumplings with cheese and Speck Alto Adige

Dumplings with mountain cheese and Speck Alto Adige

Starter

Creamy sauerkraut soup with smoked meat

Hearty soup with South Tyrolean sauerkraut

Dessert

Rosemary crème brûlée with balsamic cherries

South Tyrolean cherries in balsamic sauce

Starter

Main dish

Potato pockets filled with chanterelles and cream cheese served with Puschtra Speck and chive butter

Pockets made of potato dough

More delicious recipes