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Enjoy the genuine South Tyrolean savoir-vivre

Our region on a plate

Our Cooperation Group

Our inns and restaurants

Your restaurant in South Tyrol: where enjoyment and pleasure are still nourished and tended

Aldino

Krone

Traditional cuisine for real gourmets

San Viglio di Marebbe

Tló Plazores

Albes/Bressanone

Farm and Restaurant Kircherhof

The restaurant with farming origins

Bolzano

Vögele

Eating in the heart of Bolzano’s old town

Castelrotto

Zum Turm

Typical and regional culinary delights

Bolzano

Kohlern

Where the world lies silently at your feet

Val Senales

Oberraindlhof

Rest. Time. Simplicity.

Villabassa

Closing day

Adler

Old tradition cuisine

Gudon/Chiusa

Closing day

Turmwirt

Sarentino

Höllriegl

Delights from kitchen and cellar

Caprile-Tesimo

Gfrillerhof

Perfect atmosphere for the whole family

Ameto/Brunico

Oberraut

Enjoying regional specialities

Sirmiano/Nalles

Apollonia

Pleasure with a view

Campo Tures

Drumlerhof

Nature outside. Nature inside. Nature everywhere.

Maria Trens-Campo di Trens

Post

Experience culture and tradition

Novale/Vipiteno

Schaurhof

San Genesio

Open from 23.03.2020

Zum Hirschen

Zum Hirschen is run by women in the third generation

Verano

Waldbichl

Where the view meets the delight

Sares/San Lorenzo di Sebato

Closing day

Saalerwirt

History and culinary treasures

Chienes

Gassenwirt

Eating, drinking and enjoying since 1602

Merano

Open from 01.03.2020

Sigmund

Timeless elegance in Meran

San Genesio

Open from 23.03.2020

Tschögglbergerhof

Eating with magnificent panoramic view

Bressanone

Closed tonight

Fink

Standing restaurants of Bressanone

Settequerce/Terlano

Open from 06.03.2020

Patauner

Traditional cuisine

Anterivo

Closing day

Kürbishof

The inn was built in 1772

Casignano/Montagna

Dorfner

Sophisticated selection of deeply rooted regional dishes

Colle/Valle di Casies

Durnwald

Home-made dishes

Falzes

Closing day

Jochele

Rendezvous of senses

Chiusa

Fonteklaus

The Fonteklaus residence is located on a marvellous panoramic terrace high above

Verano

Open from 04.04.2020

Oberwirt

Culinary Paradise

Barbiano

Open from 27.03.2020

Hotel Restaurant Rösslwirt

A restaurant to look out for on the village square of Barbiano

Val d'Ultimo

Closing day

Eggwirt

Most ancient inn of the Val d'Ultimo Valley

San Martino in Passiria

Lamm "Mitterwirt"

The once favourite inn of Andreas Hofer

Bressanone

Sunnegg

Delight with all its senses

Campo Tures

Closing day

Hotel Restaurant Spanglwirt

The “Spangla”

Nova Levante

Pardeller

Cosy warmth in the heart of the Dolomites

Overview of all the inns

Promotion weeks

Promotion weeks

Selected traditional dishes set centre stage

Special weeks overview

Sunday Roast

Culinary pleasures

Recipe

What is your favourite recipe?

All

Starter

Main dish

Dessert

Main dish

Dessert

Bread pudding with cherry ragout

Gratinated “bread rice pudding” with tasty South Tyrolean cherries

Starter

Main dish

Flat potato cakes with sauerkraut, farm sausage and mustard butter

A typical potato dish from Val Pusteria

Dessert

Blueberry preserves

Dessert

Kopie von Kopie von South Tyrolean cookies

More delicious recipes