We use cookies to offer the best possible user experience on our website. We also use third-party cookies, to deliver personalised advertisement messages. By using our website you agree, that cookies can be saved on your device. Further information on the cookies used and on how to disable them can be found here.

Enjoy the genuine South Tyrolean savoir-vivre

Our region on a plate

Our Cooperation Group

Our inns and restaurants

Your restaurant in South Tyrol: where enjoyment and pleasure are still nourished and tended

Sares/San Lorenzo di Sebato

Closing day

Saalerwirt

History and culinary treasures

Anterivo

Closing day

Kürbishof

The inn was built in 1772

Colle/Valle di Casies

Durnwald

Home-made dishes

Val d'Ultimo

Closing day

Eggwirt

Most ancient inn of the Val d'Ultimo Valley

Maria Trens-Campo di Trens

Post

Experience culture and tradition

Casignano/Montagna

Dorfner

Sophisticated selection of deeply rooted regional dishes

Chienes

Gassenwirt

Eating, drinking and enjoying since 1602

Bolzano

Vögele

Eating in the heart of Bolzano’s old town

Villabassa

Closing day

Adler

Old tradition cuisine

San Genesio

Open from 23.03.2020

Tschögglbergerhof

Eating with magnificent panoramic view

Campo Tures

Closing day

Hotel Restaurant Spanglwirt

The “Spangla”

Novale/Vipiteno

Schaurhof

Verano

Open from 04.04.2020

Oberwirt

Culinary Paradise

Settequerce/Terlano

Patauner

Traditional cuisine

Chiusa

Fonteklaus

The Fonteklaus residence is located on a marvellous panoramic terrace high above

Sarentino

Höllriegl

Delights from kitchen and cellar

Bressanone

Closed tonight

Fink

Standing restaurants of Bressanone

Gudon/Chiusa

Open from 06.02.2020

Turmwirt

Ameto/Brunico

Oberraut

Enjoying regional specialities

San Viglio di Marebbe

Tló Plazores

Barbiano

Open from 27.03.2020

Hotel Restaurant Rösslwirt

A restaurant to look out for on the village square of Barbiano

Castelrotto

Zum Turm

Typical and regional culinary delights

Bolzano

Kohlern

Where the world lies silently at your feet

Bressanone

Sunnegg

Delight with all its senses

San Martino in Passiria

Lamm "Mitterwirt"

The once favourite inn of Andreas Hofer

Val Senales

Oberraindlhof

Rest. Time. Simplicity.

Verano

Waldbichl

Where the view meets the delight

Falzes

Closing day

Jochele

Rendezvous of senses

Aldino

Krone

Traditional cuisine for real gourmets

Albes/Bressanone

Open from 06.02.2020

Farm and Restaurant Kircherhof

The restaurant with farming origins

Campo Tures

Drumlerhof

Nature outside. Nature inside. Nature everywhere.

Caprile-Tesimo

Gfrillerhof

Perfect atmosphere for the whole family

San Genesio

Open from 23.03.2020

Zum Hirschen

Zum Hirschen is run by women in the third generation

Merano

Sigmund

Timeless elegance in Meran

Sirmiano/Nalles

Apollonia

Pleasure with a view

Nova Levante

Pardeller

Cosy warmth in the heart of the Dolomites

Overview of all the inns

Promotion weeks

Promotion weeks

Selected traditional dishes set centre stage

Special weeks overview

Sunday Roast

Culinary pleasures

Recipe

What is your favourite recipe?

All

Starter

Main dish

Dessert

Starter

Dessert

Cheese board with dried fruits and honeyed nuts

Enjoy South Tyrolean dried fruits with cheese

Starter

South Tyrolean Style canederli slices with beef carpaccio and marinated chanterelle mushrooms

Starter

Grey cheese soup

Grey cheese in a soup with Vinschger Paarl!

Starter

Main dish

Risotto with apples and thyme

A gourmet delicacy: tasty apple risotto

More delicious recipes