We use cookies to offer the best possible user experience on our website. We also use third-party cookies, to deliver personalised advertisement messages. By using our website you agree, that cookies can be saved on your device. Further information on the cookies used and on how to disable them can be found here.
 
 
Gruppo „Locanda Sudtirolese“
c/o HGV-Service Cooperativa
Via Macello, 59   -39100 Bolzano (I)-www.gasthaus.itPhone +39 0471 317 700-Fax +39 0471 317 701
 
Recipe from Fonteklaus in Chiusa

Speck Alto Adige roulade with quark and chanterelles

Roulade recipe with Speck Alto Adige
INGREDIENTS FOR 4 PEOPLE
12 thin slices of Speck Alto Adige
200 g quark
50 g butter
100 g chanterelles
1 pinch of salt
Freshly ground pepper
1 bunch of chives, finely chopped
1 small bunch of parsley, finely chopped
1 small onion
Oil

Other
Various leafy salads
8 slices of Speck Alto Adige
PREPARATION
Beat the quark and butter together until smooth, add the chives and season with salt and pepper. Lay the speck slices lengthwise on cling film; make sure they overlap slightly. Spread the quark filling on the speck, roll everything up carefully and firmly with the help of the cling film and chill in the fridge for 2 hours. Dice the onion, chop the chanterelles. Sauté together in a little oil, season with salt and pepper and allow to cool. Add parsley and 1 dessertspoon of olive oil. Cut the speck roulade into slices, arrange on plates with the salad and chanterelles, garnish with speck slices.
 
Recipe from Fonteklaus in Chiusa
Share the recipe with your friends or download it as a PDF.

Recipes

Contact
Gruppo „Locanda Sudtirolese“
c/o HGV-Service Cooperativa
Via Macello, 59-39100-Bolzano (I) - www.gasthaus.itPhone +39 0471 317 700 - Fax +39 0471 317 701VAT no. 00576540215
Newsletter
 
 
 
 
Register now
© 2018 Südtiroler Gasthaus.produced by Zeppelin Group - Internet Marketing
HGV
Gastrofresh
Quality Südtirol
Alto Adige Wines
Over 2000 Südtiroler Gasthaus Fans - Follow us on Facebook!