South Tyrolean Recipes | Gourmet & Wine

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South Tyrol recipes to cook at home

Culinary ideas to take home

HomeRecipes & South Tyrolean productsSouth Tyrolean recipes

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Kopie von Kopie von Kopie von Kopie von Aldino Kirchtagskrapfen

Doughnuts with grappa

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Boiled beef cheek on marinated cabbage salad with fried Speck Alto Adige

A South Tyrolean recipe with home-reared beef and Speck Alto Adige

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Sautéed calf’s head with fried dumpling slices, red onions and Rittner wine vinegar

South Tyrolean beef with South Tyrolean dumplings

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Silver beet strudel with goat cheese cream

Hearty vegetable strudel

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Goat cheese with sautéed radicchio

Prepare radicchio in a pan

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Grey cheese soup

Grey cheese in a soup with Vinschger Paarl!

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Buckwheat dumplings with cheese and Speck Alto Adige

Dumplings with mountain cheese and Speck Alto Adige

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Pressed dumplings with grey cheese

Original South Tyrolean pressed dumplings made of white bread rolls

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