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Gruppo „Locanda Sudtirolese“
c/o HGV-Service Cooperativa
Via Macello, 59   -39100 Bolzano (I)-www.gasthaus.itPhone +39 0471 317 700-Fax +39 0471 317 701
 
Recipe from Durnwald in Colle/Valle di Casies

Rice pudding with dried apricots

Dried fruits with a twist!
INGREDIENTS FOR 4 PEOPLE
200 g dried South Tyrolean apricots
½ lemon, peel grated
500 ml milk
250 g rice
Sugar

Other
1 dsp cinnamon
1 dsp sugar
A little melted butter
Almond slivers, roasted
Mint
4 apricots, halved
PREPARATION
Cut the dried apricots into quarters. Bring the milk to the boil with the sugar and lemon peel; add the rice and dried fruits and simmer for about 20 minutes. Arrange the rice pudding on the plates, sprinkle with cinnamon and sugar and drizzle with melted butter. Garnish with roasted almonds, mint and apricots.
 
Recipe from Durnwald in Colle/Valle di Casies
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Gruppo „Locanda Sudtirolese“
c/o HGV-Service Cooperativa
Via Macello, 59-39100-Bolzano (I) - www.gasthaus.itPhone +39 0471 317 700 - Fax +39 0471 317 701VAT no. 00576540215
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