Recipes from the Südtiroler Gasthaus

Bring the flavours of South Tyrol to your home.

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Sour Tripe Soup

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Potato Cakes with Sauerkraut, Farmer’s Sausage and Mustard Butter

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Linzer Bars

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Chestnut Semifreddo

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Potato Pockets with Chanterelle Cream Cheese Filling and “Puschtra” Speck and Chive Butter

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Braised Roast Beef with Crispy Onions – Featuring South Tyrolean Beef

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Apple Strudel with Shortcrust Pastry

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Apple Bread

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“Lagrein” Beef Cheeks with Polenta and Chanterelles

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Polenta Cheese and Speck Dumplings

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Pressed Dumplings with Grey Cheese

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“Schüttelbrot” Tagliatelle with Speck and Cheese

Discover the charm of Südtiroler Gasthaus restaurants

Culinary bliss for all!

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The Südtiroler Gasthaus philosophy

Warm hospitality meets culinary delight.

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Discover all Südtiroler Gasthaus restaurants

A culinary journey through South Tyrol