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Radicchio on snow

Traditional Tyrolean cuisine combined with a sightly bitter Trevisean Radicchio taste. At  the beginning of the year the Hotel locanda Adler focuses on the traditional Radicchio from Treviso.
The combination of both South Tyrolean and Radicchio is highly requested and appreciated by the guests during this season.
Organised by
Villabassa

Adler

Old tradition cuisine
Tasty tyrolean fare and, sophisticated mediterranean dishes
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Contact
Gruppo „Locanda Sudtirolese“
c/o HGV-Service Cooperativa
Via Macello, 59-39100-Bolzano (I) - www.gasthaus.itPhone +39 0471 317 700 - Fax +39 0471 317 701VAT no. 00576540215
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